Top 5 Reasons You Might Have Leftover Coconut Milk On Hand
- From the extra coconuts, you see.
- You miss the Brazilian moqueca of your youth.
- You like having it around. (It just smells good, OK?)
- Curryfest® 2012 was simply unbelievable this year.
- Piña coladas, darling.
Don’t let it go to waste. Use it up!
About the Author: Christine Liu
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I live in San Diego with a huge Thai and Vietnamese population. I have shopped for the last 20-25 years at a Vietnamese market, not only is it much cheaper than the other markets, but they carry things you have never heard of. I’m still trying to find a recipe for duck tongues!
Since I prepare many southern Indian and Thai curries, I use a lot of coconut milk, and by far the best is the Choakoh brand, and is about $1.20 a can here. I rarely have any of the coconut milk left over.