SCIENCE
March 13, 2013 Fat and salt, a match made in culinary heaven.
CURIOUS SHORTCUTS
January 15, 2013 Easy ways to add a little zest to your day.
GADGETS & GEAR
November 5, 2012 Having a pig in your kitchen isn’t always a bad thing.
SUPER QUICK VIDEO TIPS
October 12, 2012 Spray before you sprinkle to prevent juicy meat from absorbing your salt's delicate flakes.
SUPER QUICK VIDEO TIPS
September 7, 2012 A slew of hidden talents prove this ingredient is certainly worth its salt in the kitchen.
CURIOUS SHORTCUTS
February 21, 2012 Expand your noodle know-how.
HOLIDAY HANDBOOK
December 2, 2011 Impress even the most fervent food snobs in your life.
LEARN TO COOK
October 12, 2011 Follow along to see what happens when we put one of our own through America's Test Kitchen Cooking School.
What can 2 pounds of salt do to a potato that an oven can't?
September 2011
Now fully revised and expanded, this new edition offers more than 1000 recipes for all your favorite dishes from roast chicken to chocolate chip cookies. There are also expanded tutorials on grilling, baking, stir frying, and much more. This is the ultimate cooking resource for novice and experienced cooks alike.
