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Twitter Chat Recap: Back-to-School with Julia and DCS

Did you miss our live Twitter chat with Julia Collin Davison? Here's a quick recap.

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About the Author: Marshall Bright

Marshall Bright works at the Online Cooking School at America's Test Kitchen. A displaced Southerner who spent the last five years in Philadelphia, Marshall is equally enthusiastic about po' boys, cheesesteaks, and lobster rolls.

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We'll share a recipe for proper Southern cornbread that has a hearty corn flavor, a sturdy, moist crumb, and a dark brown crust.