About the Author: Ashley Moore
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How To Make a Homemade Knife Protector [VIDEO]
A little bit of craftiness goes a long way to keep your knives safe and sharp.
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Guinness Beef Stew
Both Guinness and beef stew have deep, roasted, delicious flavor. So why should putting them together lead to bitter disappointment?
from: CooksCountry.com
February 2013
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The Best Simple Recipes
With our test kitchen know-how (and relentless testing) we found ways to make naturally fast dishes faster, and traditionally slow-cooked dinners a weeknight option. But one thing we never did was settle on shortcuts that shortchanged flavor.
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Just do not put the sharpened edge towards the stapled side or you will dull it quickly. If you are bringing them to be sharpened you can just drop them in an oven mitt. A good professional sharpener will give you nice sleeves for free for each knife. Do not roll them up in a dish towel . As a professional sharpener, I have seen lots of knives drop out of dish towel rolls on to the floor.