Christine is the managing editor at America's Test Kitchen for all things web. Her best friends include caffeine, hand-pulled noodles, steak tartare, and Old Bay. Follow her #super #twitter #life at @liuliuliu
With our test kitchen know-how (and relentless testing) we found ways to make naturally fast dishes faster, and traditionally slow-cooked dinners a weeknight option. But one thing we never did was settle on shortcuts that shortchanged flavor.