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Test Kitchen Snapshots

Sauce Assistance

How many test cooks does it take to set up a step-by-step photo?

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    Test kitchen intern Emily Anderson holds a fine-mesh strainer steady abobe a measuring cup, freeing up photo team test cook Dan Cellucci to use both hands to pour a reduced sauce as slowly and smoothly as possible from a large saucepan so photographer Anthony Tieuli can get the perfect shot during a photoshoot for an upcoming Cook’s Illustrated recipe.

    About the Author: Steve Klise

    Steve Klise is a photo editor at America's Test Kitchen. When he isn't running the Test Kitchen Snapshots section of The Feed, drooling over pictures of food while directing shoots for Cook's Illustrated and Cook's Country, or trying to stay out of the way while taking photos in the Test Kitchen, you can find him scurrying around his own kitchen, relaxing in one of Boston's waterfront parks, daydreaming about great barbecue, or stuck in traffic jamming out to Springsteen with the windows down.

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