We can spend months coming up with a recipe – but which gadget is right for the job?
Surrounded by ingredients at her station, photo team assistant test cook Sara Mayer inspects a cooling rack of waffles made with different waffle irons in order to figure out which device yielded the best results while preparing for a photo shoot for an upcoming special issue.
About the Author: Steve Klise
Steve Klise is a photo editor at
America's Test Kitchen. When he isn't running the
Test Kitchen Snapshots section of The Feed, drooling over pictures of food while directing shoots for
Cook's Illustrated and
Cook's Country, or trying to stay out of the way while taking photos in the Test Kitchen, you can find him scurrying around his own kitchen, relaxing in one of Boston's waterfront parks, daydreaming about great barbecue, or stuck in traffic jamming out to Springsteen with the windows down.
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