A real tart of a summer side dish.
By America's Test Kitchen | July 25, 2012
<< Back to Article: Secrets to Quick Tomato and Goat Cheese Tarts
Wonderful! Easy and a show stopper.
You must be logged in to post a comment.
Warm, crisp goat cheese rounds on a bed of greens are good. We came up with three ways to make a good thing better.
Announcing the Launch of our New Recipe Websites
Things You Should Know About Baking Spices [VIDEO]
Field Guide to Essential Pork Cuts
How to Make Eggnog
We'll introduce you to the amazing bloggers who have baked from and written about our Cook's Illustrated Baking Book (complete with beautiful pictures of their creations).
America's Test Kitchen will not sell, rent, or disclose your e-mail address to third parties unless otherwise notified. Your email address is required to identify you for free access to content on the site. You will also receive Notes from the Test Kitchen, our free newsletter, along with notification of America's Test Kitchen specials.
Only registered users can comment and browse past recipes. Don't have an account? You can register for free.