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Recipe File

Homemade Marinated Mushrooms

Easily prepared at home—with or without the Italian heritage.

By Mari Levine | March 14, 2012

    Mari Levine

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    << Back to Article: How to Make Marinated Mushrooms

    3 Comments

    • baines.n
      May 3, 2012 at 10:05 am

      just trying out different recipes for my wedding we had some tiny marinated mushrooms in ceriana in italy and just couldnt forget the flavour and texture these ones are beautiful many satisfied guests i think…

    • taras
      March 6, 2013 at 12:43 pm

      This looks wonderful!! Could you turn this recipe into a recipe for BWB canning for long term storage by increasing the liquid and spice quantities proportionately? These would be great as hostess and holiday gifts. Thanks

    • anikim
      May 23, 2013 at 3:04 pm

      I think it is interesting!

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